instead of our usual naan pizza topped with sauteed mushrooms, olives and roasted red peppers + cheddar or romano, i got some flatbread from tj's today and made 4 different mini pizzas. it was fun to spice it up a bit and experiment. here's what we had:
1. prosciutto + romano topped with arugula
2. roasted garlic, red onion, bacon + mozzarella topped with arugula (my favorite. there's definitely more garlic roasting in my future.)
3. pepperoni and mozzarella (standard, but it turned out sooo good!)
4. bacon, egg and mozzarella (i think this was wes's favorite. there are two flatbreads leftover so i foresee us having this for brekkie sometime this week.)
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